Forged High Carbon Chinese Chef Knife

Forged High Carbon Chinese Chef Knife

DS-2718 Chef Knife 7 Inch Composite Steel Forged Blade Chinese Chef's Knife 90Cr18Mov Laminated Stainless Steel Meat Cleaver with Ergonomic Handle
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ABOUT THIS CARBON STEEL CHINESE CHEF KNIFE

 

DS-2579 Stainless Steel Chinese Chef Knife High Carbon Steel Meat Cleaver Wooden Handle Kitchen Knife Factory Wholesale Bulk Price

Item No:

DS-2579

Item Name:

Chinese Chef Knife

Brand:

OEM/ODM is available

Blade Material:

High Carbon Steel

Blade Hardness:

56-58HRC

Blade Effect:

Hot forging process

Logo on Blade:

Lasering/EDM Engraving

Handle Material:

Wood

Packaging:

Giftbox or as your request

MOQ/Sample:

Existing goods,fast delivery.

Knife Size

7.7*4*11.8 inch

Weight

360 g

Thickness

3.0 mm

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KNIFE DETAIL DISPLAY

 

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DENGJIA KNIFE has all qualities you want in a good products, just more professional.

DENGJIA KNIFE is since 1898,after five generations of inheritance and continuous innovation, which makes the forging kitchen knives with high hardness, sharp edge, strong and wear resistance, good texture and corrosion resistance, good mechanical properties and long service life.

We have always insisted to provide high-quality kitchen knives to customers all over the world, we'll carefully accept the valuable opinions of consumers.

 

 

DENGJIA Extremely Sharp Chinese Vegetable Knife and Meat Cleaver

This Chef Knife is made of pure hand forging and quenching process, which makes the blade sharp and durable.

 
 

Handmade Forging TechnologyHandmade Forging Technology

DENG'S KNIFE are sharpened manually by workers with more than 30 years of experience. The blade is forged using a stonewashed and hammer finish treatment, making it tough, wear-resistant, and non-sticking. Compared with traditional knives, DENG knives can provide a longer service life. The high-quality forged kitchen knife is made by sophisticated operations, including quenching, hammering, tempering, clamping, etc, and a series of continuous operating cycles.

 
 

Full Tang Ergonomic Design

This Chinese Chef Knife features an ergonomic full tang design for improved stability and comfort, providing better balance and durability. It also allows for effortless cutting, reducing strain and fatigue, provides precise cutting control. Reinforce-riveted for sure grip and absolute stability that ensures comfort & maneuverability.

 
 

Premium High Carbon Steel

This Meat Cleaver is forged of high carbon steel with high quality, high hardness and wear resistance. Hand polished edge at per side has an extraordinary performance & a longer service life.

 

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