Paring Knife Hand Forged Fruit Knife With Japanese Vg10 Steel Core For Professional Small Kitchen Knife With Octagonal Handle

Precision Sharpness & VG10 Edge Retention:

Hand forged with a premium Japanese VG10 steel core at 60–62 HRC, this Japanese paring knife delivers refined sharpness right out of the box with long-lasting edge retention for extended use. Designed for peeling, coring, and delicate prep work, it offers a smooth, balanced cutting experience with precise control in every cut.

Japanese Artisan Grip for Stable Hold:

The ergonomic octagonal handle of the sharp paring knives, made of ebony, turquoise, and ruby wood, ensures a secure, stable grip even in wet conditions, providing enhanced control for all users. This finely crafted handle reduces hand fatigue while adding a touch of sophisticated craftsmanship to your kitchen collection and food prep work.

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